Given the pressures of everyday life becomes increasingly permanent disconnect the batteries, even for a little while relieving tension and stress in order to recover strength for the constant struggle that is life today.
It was so in view of the quiet side, was born the idea of creating the restaurant Jardim das Oliveiras. Opened in March 1998. Situated in the serra de Monchique hills 602m above sea level of the sea, with an extensive olive grove in relaxing surroundings, very cool in summer and warm in winter with all its fireplaces.
The restaurant Jardim das Oliveiras essentially presents the rich cuisine dishes serrana, with predominantly local food, ham, sausages, baked in a wood oven, hunting and other, that form the traditional homemade recipes.